Certificate

ISO 22000:2018 Internal Auditor

This course provides practical instruction for quality, food safety, and safety professionals seeking to master internal auditing techniques for ISO 22000:2018. Participants will learn how to evaluate the effectiveness of a Food Safety Management System (FSMS), verify conformance with statutory and regulatory requirements, and assess hazard control measures. The curriculum covers audit preparation, prerequisite program (PRP) evaluation, HACCP verification, process-based interviewing, gathering objective evidence, documenting non-conformances, and managing effective corrective action follow-ups.

Fee on request
SafeTech Academy
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Curriculum

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Advance your team with compliance-critical training.